Key Responsibilities:

• To facilitate clients in developing healthy lifestyle and required dietary modifications
• Develop and guide the incoming clients on weight loss management; enabling them to attain their target BMI
• Develop the service to represent a fitness club involving a diversified approach including the input of the required facilities
• Develop a strong follow up mechanism to keep clients in track and motivating them for the required lifestyle modification
• Developing meal plans for geriatric day care clients as per their nutritional need and assess and document daily intake
• Conducts nutrition consultations.
• Helps clients to set and reach their health goals.
• Advises patients on healthy nutrition practices.
• Develops customized meal plans and grocery lists.
• Stays up to date on nutrition research.
• Follows the organization’s policies and procedures.
• Multi-tasks well in a fast-paced workplace.

Qualifications and Experience:

• Master’s degree in Nutrition and Dietetics from a recognized Institution.
• Preferably have relevant work experience of 3 to 5 years
• Excellent attention to details, ability to Multi task.
• Candidates should have good management, communication, and interpersonal skills.
• Possess up-to-date knowledge.
• Ability to take care of clients with different personalities.
• Ability to find solutions to problems.
• Organized and methodical mindset.